Food is one of basic human needs, along with Shelter, Clothes, Health Care and Education. Once the basic needs has been fulfilled, human will continue their journey to find more things in life that will make their life easier and happier. While in Ubud, not only you can get the tranquility and beauty of the nature that you won’t be able to find elsewhere, but you can also get to enjoy the full experience for your sight and taste through these gastronomic restaurants:
1. MOZAIC UBUD
Mozaic Ubud is an award winning garden restaurant where you can either enjoy the beautifully decorated menu in the romantic open garden setting or in the spacious and cozy dining pavilion. The food menu is regularly changing and some creations created by the minute, while the personalized touch of service by chef Chris Salans and his culinary team will complement your overall dining experience. Mozaic combines French and progressive techniques with the warm, exotic flavors of Indonesia. Remember, before visiting Mozaic, you will need to make booking in advance.
Open Hours : 6 – 11 PM
Address : Jl. Raya Sanggingan, Ubud, Gianyar
Phone Number : 0361 975 768
2. CASCADES BALI
Cascades Bali offers beautiful tropical valley while also pamper you up with meticulously crafted food and wine menus. Cascades Bali is a fine dining restaurant with European and Asian Influences that exclusively caters to limited number of people each day. The menu and ingredients are carefully picked from around the globe Australian wagyu beef, Canadian lobster and French fois gras. Choice of A la carte is available for booking of up to 4 people only, while for booking of 5 people and more, you can pick Chef’s Tasting menu.
Open Hours :
Lunch : 11 am- 2.30 pm (for a la carte) | 11 am- 2pm (for degustation menus)
Dinner : 6 pm-10 pm (for a la carte) | 6 pm-9:30 pm (for degustation menus)
Address : Jln. Lanyahan, Br. Nagi, Ubud
Phone Number : 0361 972 111
3. LOCAVORE UBUD
Locavore is a restaurant in Ubud that celebrates local produce and ingredient while serving it in modern contemporary European cuisine. The guests can choose either from Locavore or Vegetarian ‘herbivore’ menu, each is five to seven dishes long and influenced by European and Indonesian cuisine. They also have selection of cocktail pairing that goes with each course of your dish if you want to. In addition, Locavore also offer various choices of pre/post dessert, snacks and amuse bouche.
Open Hours : 12:00-2:30PM; 6:00-11:00PM
Address : Jalan Dewi Sita, Ubud
Phone Number : 0361 977 733
4. BLANCO PAR MANDIF
Owned by Chef Patron Mandif Warokka, who also owned Teatro Gastroteque and famous painter Mario Blanco, Blanco Par Mandif feature 8 – 10 seats dining room, with extra dining area on the 2nd floor that will open soon, that offer unique and innovative type of Indonesian Cuisine and flavors, using traditional recipes and techniques, but prepared in modern, refined way. You can choose a degustation menu served in five, seven, nine or twelve courses, with our without choice of Wine and Cocktail pairing.
Open Hours : 12:00 pm – 2:00 pm, 6 – 9 PM, 9 PM – 12 AM
Address : Jalan Campuhan, Ubud
Phone Number : 0361 4792284
5. SPICE BY CHRIS SALANS
Spice Bali focuses on Balinese and Indonesian flavors by using sustainable local fresh produce, thus creating diversity on the flavors. Uniquely, Spice adapts the menu based on the available and local ingredient of the season at the market. Using French technique to Indonesian ingredients, Spice by Chris Salans offer affordable and luxurious culinary experience. As for the beverage, or properly described as Gastro Bar, the funky beverage selection masterfully showcases fresh Indonesian ingredients and flavours.
Open Hours : 12 – 10 PM
Address : Jalan Raya Ubud No 23, Ubud, Gianyar
Phone Number : 0361 4792420